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Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (Melissa Martin) *Signed* paris Named after her restaurant in

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Named after her restaurant in New Orleans

Richmond: Dietz Pres

and tips on planning a dumpling dinner party

MayIHaveThatRecipe

faint stain to front wrapper

Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (Melissa Martin) *Signed* paris Named after her restaurant inSigned bookplate mounted inside! Named after her restaurant in New Orleans, chef Melissa M. Martins debut cookbook shares her inspired and reverent interpretations of the traditional Cajun recipes she grew up eating on the Louisiana bayou, with a generous helping of stories about her community and its cooking. Every hour, Louisiana loses a football fields worth of land to the Gulf of Mexico. Too soon, Martins hometown of Chauvin will be gone, along

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